Hangzhou dishes (named Hang dishes for short, or Hangbang Dishes) has a long history, it is the major schools of Zhe dishes which is one of China eight styles of cooking. Hangzhou dishes had been famous when in WU YUE period, then NAN SONG founded, it was formed “widely materials, takes the best and north and south cooked melting”, the “JING HANG DA CAI” named cooking was the most national effective dishes at that time.
Hangzhou west lake geography and ancient capital culture, along with five thousand years history and culture accumulation, breed Hangzhou cooking culture all along. There also be some wonderful stories ----Su Dongpo’s Dongpo pork, Beggar’s Chicken, Sister Song’s Fish Broth and so on. Physical geography advantage and history culture of Hangzhou prepared for light style of Hangbang Dishes, and make it nothing in common. With beautiful scenery, culture and cate enhance each other, Hangbang Dishes shows its own unique.
With its open policy, Hangzhou dishes gear to the demand of market, adapt to the public, learn widely from others strong points, uphold characteristic and promote brand, with its scientific management ideas, unique cooking skill, abundant cultural implication, untouchable flavour, reasonable price , it based in Hangzhou, well-known to NorthSouth, obtain acceptance among all areas. Nowadays, Hangzhou dishes has been famous for nationwide and significant impact of city dishes, and be named “one of the worthiest economic phenomenon research” by profession, even spread around the world as a brand, a kind of culture and a gold card of Hangzhou.
Huazhongcheng restaurant chain enterprise set up Hangzhou dishes discuss group under chairman YU LIANG’s leading, he insists “innovation pursue development” ,and carry on food innovation show activity many times. At previous submits food innovation show, every restaurant prepared positively, and every on showed food has been researched and cooked again and again. During that process, select a shipment of representative dishes, so that keep the Huazhongcheng new Hangzhou dishes’s character.
Recently, throughout Hangzhou food festival holding on overseas, Hangzhou food begin to go global, and being spoken highly of well-known people from the world.